Pack Your Knives

Pack Your Knives

Share this post

Pack Your Knives
Pack Your Knives
What’s hot? Analyzing Season 22’s dishes

What’s hot? Analyzing Season 22’s dishes

Carly Levitz's avatar
Carly Levitz
Aug 14, 2025
∙ Paid
2

Share this post

Pack Your Knives
Pack Your Knives
What’s hot? Analyzing Season 22’s dishes
Share

What a lot of my data over the past few months has been missing is food. After all, Top Chef is actually about cooking!

Get your chopsticks, forks, spoons, knives, sporks, and fingers ready: what dishes were served this past season?

I documented the descriptions shown on screen when a dish was served and then cleaned it up. For example, I count “ice cream” as one word and not two. So there’s an element of subjectivity here, but I think you’ll forgive me 🙂

The words that pop out at me from the word cloud of Season 22’s dishes are the biggest words - these are the words that show up the most in the dish descriptions. I was surprised that pizza was so large, but then I remembered that in Episode 7, they all had to make pizza.

This post is for paid subscribers

Already a paid subscriber? Sign in
© 2025 Count The Dings
Privacy ∙ Terms ∙ Collection notice
Start writingGet the app
Substack is the home for great culture

Share